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Are you using the right wine glass?

admin 2022-06-15 11:22:3903 Comments
When we go out to eat Western food,glass cookware, generally steak and red wine are standard, but when you are faced with a row of wine glasses, is it impossible to start, but you need to pay attention to personal etiquette, is it very annoying? Let me introduce to you the different wine glasses to use.

When facing the knives, forks and spoons displayed in front of you, these have been arranged from the outside to the inside in the order of serving, and you can pick them up from the outside according to the order of serving. But in order to best express the charm of the wine it holds, the order of the wine glasses is roughly - the water glass is placed on the right side of the dinner plate, just in front of the knife; the champagne glass is placed on the right side of the water glass, slightly held from the water glass. Distance; red wine glasses and white wine glasses are placed in front of the water glasses and champagne glasses; sherry glasses and port glasses can be placed on the right side of the wine glasses; brandy glasses are placed in front of the sherry glasses; all glasses It can be arranged along a diagonal line, the farthest on the left is the water glass, and the closest to the right is the brandy glass.

Eating western food is an elegant, romantic and warm enjoyment. And wine is a special drink that can create a romantic atmosphere, so wine has a special status in Western food, and there are many kinds such as: aperitif (champagne, vermouth, sherry) before the meal for a Western banquet, and accompaniment for the formal meal. Wine (red, white), digestive wine (brandy, port, Madeira) after the meal, and every dish should be changed to a different wine.

If you want to better understand each wine glass, you have to talk about its characteristics. First, the champagne glass: a slender flute glass; secondly, the sherry glass: spherical goblet; and then the red wine glass: budding The tulip-shaped goblet; then the white wine glass: the tulip-shaped goblet just in bloom; and the port glass: the spirit glass; and finally the brandy glass: the pot-bellied glass and the regular water glass.

The above is our brief introduction to the use of wine glasses in Western food etiquette. Have you learned it?

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