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Glass bottle manufacturers introduce how to maintain glass products
There may be many glass products used in the home, such as mirrors, vases, glass, wine bottles, etc., so how should these things be maintained? If it is not cleaned and maintained for a long time, it will become dirty and cannot be used for a long time. Different products have different maintenance methods，glasscookware.
1. When we clean glass products daily, we can wipe it with a wet towel or newspaper. If there is any stain, we can wipe it off with a towel dipped in beer or warm vinegar. In addition, we can also use the glass cleaner currently on the market. Avoid Clean with a strong acid-base solution. In winter, the surface of the glass is easy to frost, and it can be wiped with a cloth dipped in concentrated salt water or white wine, and the effect is very good. Using plastic wrap and a damp cloth sprayed with detergent can also give life to often greasy glass.
2. Always be careful not to collide with the glass surface hard. In order to prevent the glass surface from scratching, it is best to cover it with a tablecloth. When placing things on glass furniture, handle them with care and avoid collision. To place objects smoothly, heavy objects should be placed at the bottom of the glass furniture to prevent the furniture from falling over due to the unstable center of gravity. In addition, it is necessary to avoid moisture, keep away from the stove, and isolate it from chemical reagents such as acids and alkalis to prevent corrosion and deterioration.
3. Once the patterned frosted glass is dirty, you can use a toothbrush dipped in detergent to wipe it in a circular motion along the pattern to remove it. In addition, you can also drop a little kerosene on the glass or use chalk ash and gypsum powder dipped in water to coat the glass to dry, and then wipe it with a clean cloth or cotton, so that the glass is clean and bright. Glass furniture is best placed in a relatively fixed place, do not move back and forth at will.
Finally, because glass products are generally fragile, handle them with care to prevent them from being broken and hurting people. If it is a thermos, place it in a high place or out of reach of children to prevent burns.
1. When we clean glass products daily, we can wipe it with a wet towel or newspaper. If there is any stain, we can wipe it off with a towel dipped in beer or warm vinegar. In addition, we can also use the glass cleaner currently on the market. Avoid Clean with a strong acid-base solution. In winter, the surface of the glass is easy to frost, and it can be wiped with a cloth dipped in concentrated salt water or white wine, and the effect is very good. Using plastic wrap and a damp cloth sprayed with detergent can also give life to often greasy glass.
2. Always be careful not to collide with the glass surface hard. In order to prevent the glass surface from scratching, it is best to cover it with a tablecloth. When placing things on glass furniture, handle them with care and avoid collision. To place objects smoothly, heavy objects should be placed at the bottom of the glass furniture to prevent the furniture from falling over due to the unstable center of gravity. In addition, it is necessary to avoid moisture, keep away from the stove, and isolate it from chemical reagents such as acids and alkalis to prevent corrosion and deterioration.
3. Once the patterned frosted glass is dirty, you can use a toothbrush dipped in detergent to wipe it in a circular motion along the pattern to remove it. In addition, you can also drop a little kerosene on the glass or use chalk ash and gypsum powder dipped in water to coat the glass to dry, and then wipe it with a clean cloth or cotton, so that the glass is clean and bright. Glass furniture is best placed in a relatively fixed place, do not move back and forth at will.
Finally, because glass products are generally fragile, handle them with care to prevent them from being broken and hurting people. If it is a thermos, place it in a high place or out of reach of children to prevent burns.
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